Sunday, April 5th • 11AM
Easter Sunday on the River
An Elegant Easter Brunch & Dinner Overlooking the Water
Celebrate Easter at Mezze on the River with a festive waterfront dining experience, seasonal flavors, and beautiful views.
Skip to Easter menu
Easter Brunch
$55/pp Prix Fixe
First Course
All 4 items included for the table
Jumbo Shrimp Cocktail
cocktail sauce, lemon
Pearl Oysters
Champagne mignonette
Bruschetta
toasted baguette, cherry tomatoes, shallots, basil, balsamic pearls
Chilled Spicy Cucumber Salad
Persian cucumber, lemon, dill, mint, basil, onion, Aleppo pepper
Choice of Brunch Entrée
Lobster Eggs Benedict
2 poached eggs, English muffin, saffron Hollandaise sauce, chives; smoked paprika home fries
Sizzlin’ Steak & Eggs
rib eye steak, fried eggs, home fries, sourdough toast
Breakfast Flat Bread
Feta, Mizithra, artichoke hearts, onion, tomato, Kalamata olives, fried eggs, arugula
Asparagus and Shitake Ravioli
shiitake, asparagus, piccata sauce
Fancy French Toast
crème brule-soaked brioche, berries sauce, Nutella
Brunch Burger
angus beef patty, fried egg, Asiago, sauteed onion, tomato jam, lettuce, pickle, brioche bun; feta fries
Bevy of Belgian Waffles
Nutella, strawberries; whipped cream, raspberries; smoked bacon bites, spicey honey
Oven Roasted Salmon
succotash, turmeric-tahini sauce, Gremolat
Roasted Branzino Filet
ladolemono; lemon potatoes
Braised Lamb Eggs Benedict
poached eggs, English muffin, saffron Hollandaise sauce, chives; smoked paprika home fries
Amalfi Seafood Pasta Al Cartoccio +8
Served in a parchment bag — linguini, mussels, clams, shrimp, calamari, garlic white wine sauce, cherry tomatoes, fresh herbs
Desserts for the Table
Selection of Chef’s Desserts for the Table