A La Carte Brunch

Brunch

3 Eggs Any Style 18
Fries or salad, toast

Herbed Tomato & Feta Omelet 20
Dill, parsley, mint, potato cake

Breakfast Flat Bread 22
Feta, Mizithra, artichoke hearts, onion, tomato, Kalamata olives, fried eggs, arugula

Green Shakshuka 21
2 eggs simmered in tomatillo-herb sauce, feta crumble, cilantro, grilled pita

Belgian Sugar Pearl Waffles (1 of each) 23
Nutella, strawberries, whipped cream, raspberries, smoked bacon bites, spicy honey

Lobster Eggs Benedict 26
2 poached eggs, toasted brioche, saffron Hollandaise sauce, chives, smoked paprika home fries
Canadian bacon substitute available

Mezze Brunch Burger 28
Angus beef patty, fried egg, aged cheddar, tomato, grilled onions, lettuce, pickle, brioche bun, feta fries

Mezze Marquee

Grilled Flying Octopus 38
spicy feta dip

Grilled Surf ’n’ Turf 74
CAB® filet mignon, Maine lobster tail, roasted garlic mashed potatoes, grilled asparagus, herb butter

Cold Starters

Chilled Spicy Cucumber Salad 18
Persian cucumber, radish, lemon, dill, mint, basil, onion, Aleppo pepper

Tuna Tartare 24
soy-yuzu sauce, avocado, shallots, chives

Oysters half dz 24 | dz 46
west & east coast oysters, yuzu mignonette, horseradish sauce, lemon

Lobster Lovers

Mini Lobster Tacos (4) 24
Maine lobster salad, pineapple slaw, sriracha aioli, micro cilantro; corn tortilla shell

Half Chilled Lobster 36
warm truffle butter

Hot Starters

Feta Fries 16
lemon aioli

Spanakopita 18
crispy spinach-feta triangles; spicy feta dip

Fried Calamari 20
rustic tomato sauce, lemon-caper yogurt sauce

Saganaki Cigars 22
lemon, spicy honey, sesame

Crispy Crab Croquettes 22
jumbo lump crab meat, harissa aioli; fennel-grapefruit salad

Million-layer Crispy Potato Bites w/ Caviar (2) 22
crème fraiche, black sturgeon caviar, chives

Carpaccio

Beef Carpaccio 26
Black Angus beef filet, rocket, lemon oil, parmesan

Octopus Carpaccio 28
rocket, capers, basil, olive oil

From The Land

Black Angus Cheeseburger 28
aged cheddar, grilled onion, lettuce, tomato, pickle, fries

Roasted Chicken 29
Bell & Evans half chicken; sautéed green beans, roasted garlic mashed potatoes, chimichurri

Grilled Ribeye Steak 42
10 oz ribeye, herbed hotel butter; grilled zucchini, roasted vine tomato, fries

Lamb Chops 44
mint chimichurri; parsnip purée, roasted Brussels sprouts, pomegranate

Salads

Watermelon Kale 20
chickpeas, radish, feta, avocado, fennel, cucumber-mint vinaigrette

Greek Salad 22
cucumber, olive, tomato, onion, greek pepper, mint, oregano, feta, red wine-oregano vinaigrette

Pasta

Paccheri Alla Vodka 25
creamy basil tomato sauce, parmesan, fried basil

Asparagus and Shitake Ravioli 26
shiitake, asparagus, piccata sauce

Amalfi Seafood Pasta Al Cartoccio 38
served in a parchment bag
mussels, clams, shrimp, calamari, garlic white wine sauce, cherry tomatoes, fresh herbs, basil, chili flakes

From The Sea

Oven Roasted Salmon 32
succotash, turmeric-tahini sauce, Gremolata

Whole Grilled Branzino 44
fennel and jicama salad, Ladolemono sauce

Broiled Lobster Tail 38
grilled asparagus, clarified butter, lemon

Pan Seared Chilean Sea Bass 44
eggplant caponata EVOO; Sicilian caponata

Sides 12 ea

Roasted Asparagus • Roasted Lemon Potatoes • Sautéed Spinach • Roasted Garlic Mashed Potatoes • Grilled Broccolini Rabe

Desserts

Baklava 12
filo pastry, chopped walnuts, honey

Limone Ripieno 16
lemon sorbet, Limoncello, served in lemon shell

Warm Chocolate Molten Cake 14
vanilla ice cream, chocolate sauce

Corn Crème Brûlée 14