Menus
- Happy Hour
- Kitchen
- Brunch
- Cocktails, Wine, Bubbles, & Beer
- Mezze Mini’s Kids Menu
- Corporate & Private Event Packages
- $49/pp 3 Course Tasting Menu
All Week Happy Hour
Wednesday - Sunday | 5-7Indoors & At The Bar
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Dips & Grilled Pita • 7ea
hummus | baba ghanoush | spicy feta whipped labneh | muhammara
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Select Beer • 6
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Featured Cocktails • 12
Margarita
Old Fashioned
Mojito Moscow
Mule Negroni -
Wine • 9
Sparkling - Prosecco
White - Vermentino
Rosé - Maison AIX
Red- Mavroudi -
All Day Specials • 15
Mi Casa Su Casa Mondays
All Casamigos Cocktails
Wine Down Wednesdays
Santorini Spritz & all Sparkling Cocktails
French Riviera Fridays
French 75
raw bar
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Tuna Tartare • 24
soy-yuzu sauce, avocado, shallots, chives
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Ceviche De Coco • 30
tuna, shrimp, avocado, coconut, cilantro; plantain chips
mezze
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Dips & Grilled Pita • 9 Ea | 3 for 25
hummus | baba ghanoush | spicy feta whipped labneh
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Feta Fries • 14
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Spanakopita • 16
crispy spinach-feta triangles; spicy feta dip
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Fried Calamari • 18
rustic tomato sauce, lemon-caper yogurt sauce
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Greek Flat Bread • 20
Mizithra, feta, artichoke heart, grilled onions tomato, kalamata olive
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Saganaki Cigars • 21
lemon, spicy honey, sesame
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Crispy Zucchini • 22
feta, black pepper; lemon aioli
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Curried Lamb Meatballs • 22
rustic spicy tomato sauce
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Crispy Crab Croquettes • 24
jumbo lump crab meat, harissa aioli; fennel-grapefruit salad
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Greek Salad • 24
cucumber, olive, tomato, mint, oregano, feta, red wine-oregano vinaigrette
MEZZE’S MARQUEE
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Grilled Flying Octopus • 35
spicy feta dip
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Mediterranean Seafood Paella • 36
squid, prawns, mussels, peas, peppers, saffron
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Truffle Lobster Squid Ink Pasta • 52
summer zucchini, tomato, roasted garlic, basil, chili flakes
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Grilled Surf `n’ Turf • 68
CAB® filet mignon, Maine lobster tail, herb butter; roasted cipollini onions, garlic mashed potatoes, garlic green beans
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40oz Angus Tomahawk Steak • (for 2) 165
roasted garlic, sea salt
from the sea
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Whole Grilled Red Snapper • 35
ladolemono; kale watermelon salad
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Grilled Salmon Skewer • 26
eggplant, summer squash, pepper; lemon, salsa verde
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Pan Seared Sea Scallops • 36
saffron-lemon sauce; creamy grits, butternut squash caponata
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Whole Roasted Branzino • 39
ladolemono; fenel-jicama-pepper salad
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Pan Seared Chilean Seabass • 46
EVOO; Sicilian caponata, olive tapenade, basil
from the land
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Grilled Lamb Kebob • 23
marinated tomato, red onion, shishito pepper, lettuce, tzatziki, grilled pita
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Black Angus Burger • 26
aged cheddar, grilled onion, lettuce, tomato, pickle; fries
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Roasted Chicken • 27
Bell & Evans half chicken; sautéed green beans, roasted garlic mashed potatoes
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Grilled Ribeye Steak • 42
10 oz ribeye, herbed hotel butter; grilled zucchini, roasted vine tomato, fries
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Lamb Chops • 48
mint relish; Moroccan spice roasted potatoes, sauteed kale
sides
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Garlic Green Beans • 8
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Charred Broccolini • 12
desserts
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Baklava • 12
filo pastry, chopped walnuts, honey
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Sorbet • 12
lemon or mango
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Limone Ripieno • 12
lemon sorbet served in lemon shell
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Coconut Ripieno • 12
coconut sorbet served in coconut shell
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Warm Chocolate Molten Cake • 14
vanilla ice cream, chocolate sauce
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Corn Brûlée • 14
Brunch
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3 Eggs Any Style • 18
fries or salad; toast
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Belgian Sugar Pearl Waffles • (1 of each) 23
Nutella, strawberries; whipped cream, raspberries; smoked bacon bites, spicey honey
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Keftedes Pocket 19
lamb-zaatar meatballs, tomato confit, tzatziki sauce, lettuce, pita; fries
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Green Shakshuka • 21
2 eggs simmered in tomatillo-herb sauce, feta crumble, cilantro; grilled pita
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Lobster Eggs Benedict • 24
2 poached eggs, toasted brioche, saffron Hollandaise sauce, chives; smoked paprika home fries
Canadian bacon substitute available -
Mezze Brunch Burger • 28
Angus beef patty, fried egg, Asiago, sauteed onion, tomato jam, lettuce, pickle, brioche bun; feta fries
mezze mimosa tower • 60
Four Mimosas Presented In A Tiered Cocktail TowerClassic | Kir Royal | Mykonos Blue | Bellini
brunch cocktails • 17
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Bubbles & Berries
Val D’Oca Prosecco, black berry purée
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Horizon
Havana Rum, Creme de Cacao, grenadine, lime
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French Twist
Titos vodka, Chambord, Cointreau, pineapple, lime
brunch cocktail carafes
Cadillac Margarita • 65Sangria (red/white/rose) • 45
mezze
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Dips & Grilled Pita • 9 Ea | 3 for 25
hummus | baba ghanoush | spicy feta whipped labneh
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Spanakopita • 16
crispy spinach-feta triangles; spicy feta dip
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Fire Roasted Tomato Bisque • 16
shaved Parmesan, chives; saganaki cigar
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Blistered Shishito Peppers • 18
roasted garlic yogurt sauce
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Fried Calamari • 18
rustic tomato sauce, lemon-caper yogurt sauce
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Saganaki Cigars • 21
lemon, spicy honey, sesame
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Crispy Zucchini • 22
feta, black pepper; lemon aioli
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Curried Lamb Meatballs • 22
rustic spicy tomato sauce
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Feta Fries • 14
MEZZE’S MARQUEE
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Grilled Flying Octopus • 35
spicy feta dip
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Mediterranean Seafood Paella • 36
squid, prawns, mussels, peas, peppers, saffron
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Grilled Surf `n’ Turf • 68
CAB® filet mignon, Maine lobster tail, herb butter; roasted cipollini onions, garlic mashed potatoes, garlic green beans
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40oz Angus Tomahawk Steak • (for 2) 165
roasted garlic, sea salt
from the sea
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Whole Grilled Red Snapper • 35
ladolemono; kale watermelon salad
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Grilled Salmon Skewer • 26
eggplant, summer squash, pepper; lemon, salsa verde
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Pan Seared Sea Scallops • 36
saffron-lemon sauce; creamy grits, butternut squash caponata
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Whole Roasted Branzino • 39
ladolemono; fenel-jicama-pepper salad
from the land
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Grilled Lamb Kebob • 23
marinated tomato, red onion, shishito pepper, lettuce, tzatziki, grilled pita
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Roasted Chicken • 27
Bell & Evans half chicken; sautéed green beans, roasted garlic mashed potatoes
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Black Angus Burger • 26
aged cheddar, grilled onion, lettuce, tomato, pickle; fries
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Grilled Ribeye Steak • 42
10 oz ribeye, herbed hotel butter; grilled zucchini, roasted vine tomato, fries
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Lamb Chops • 48
mint relish; Moroccan spice roasted potatoes, sauteed kale
salads
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Fig and Arugula Salad • 19
red and golden beets, grilled fig, arugula, whipped feta, walnut, dried cranberry, crispy shallot
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Greek Salad • 24
cucumber, olive, tomato, mint, oregano, feta, red wine-oregano vinaigrette
sides
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Garlic Green Beans • 8
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Charred Broccolini • 12
desserts
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Baklava • 12
filo pastry, chopped walnuts, honey
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Sorbet • 12
lemon or mango
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Warm Chocolate Molten Cake • 14
vanilla ice cream, chocolate sauce
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Corn Brûlée • 14
Eros • 19
black cherry vodka, Wild Turkey bourbon, orange liqueur, white cranberrysignature cocktails
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The Louboutini • 19
Grey Goose vodka, dry Curacao, clarified lime juice, grapes, white cranberry, gold flakes
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Oopa! • 18
Tito’s vodka, lychee liqueur, orange liqueur, lime, blood orange, mint
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Mediterranean Flame • 18
Ghost spicy tequila, orange Curacao, agave, lime, blood orange
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Rum Me Up • 18
Havana blanco rum, maple bourbon, plantation rum, orange bitters
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The Amalfi • 18
Tito’s vodka, St. Germain, lemon, blackberries
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Under The Sea • 18
Pinnacle coconut vodka, blue curaçao, rum, lime
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Lady Like 18
Empress gin, ginger liqueur, pomegranate, lemon
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Three Wise Men • 18
Basil Hayden bourbon, Cazadores reposado tequila, Hennesy, pomegranate, orange, lemon
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Mark and Ginger • 18
Maker’s Mark bourbon, ginger liqueur, lemon, lime, orange
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Passion • 18
Mezcal, chinola, italicus, lemon, pineapple
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Bliss • 18
Casamigos blanco, coconut vodka, orange liqueur, lychee
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Mykonos Nights • 18
Mina Real reposado mezcal, Ancho Reyes, Cointreau, cranberry, agave, lime
classic cocktails • 17
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Pomegranate Sidecar
Hennessy Cognac, lemon, dry Curacao, pomegranate
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Moscow Mule
Tito’s vodka, ginger beer, lime
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French 75
Gray Whale gin, Val D'Oca prosecco, lemon
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Mojito
Havana Club anejo blanco rum, mint, lime, club soda
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Santorini Spritz
rosé wine, Prosecco, soda
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Lemon Drop Martini
Citron lemon vodka, orange
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Margarita
Casamigos Tequila, cointreau, lime
(blackberry, blood orange, passionfruit +1)
Mocktails
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Miss Purple • 12
Blackberry, orange, cranberry lemon
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Virgin Mojito • 12
Lime, mint, elderflower tonic, cane sugar
sparkling & champagne
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Prosecco • 14 / 54
Val D’Oca
D.O.C, Italy -
Moët & Chandon Imperial • 30 / 165
Brut Reserve
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Veuve Clicquot Champagne • 165
Brut Reserve Cuvee, Champagne, France
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Dom Pérignon • 500
Brut 2012
white wines
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Vermentino • 13 / 53
Olianas
Sardinia, Italy 2020 -
Pinot Grigio • 14 / 54
Danzante
Veneto, Italy 2020 -
Chardonnay • 16 / 65
Katherines Vineyard, Santa Maria Valley 2021
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Sauvignon Blanc • 16 / 65
Cloudy Bay,
New Zealand 2022 -
Chablis • 80
Domaine Vocoret
Chablis, France 2020
rosé wines
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Whispering Angel • 16 / 60
Provence, France 2022
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Maison Saint Aix • 16 / 60
Provence, France 2021
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Louis Jadot • 54
Burgundy, France 2021
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Summer In A Bottle, Wölffer Estate • 70
Long Island, New York 2021
red wines
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Agiorgitiko • 16 / 60
Nemea, Corinthia, Greece 2021
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Cabernet Sauvignon • 15 / 60
Hess, Shirtail Ranches
North Coast, California 2019 -
Super Tuscan • 17 / 68
Il Borro, Pian Di Nova
Tuscany, Italy 2018 -
Pinot Noir • 20 / 80
Macedon, Macedonia 2019
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Syrah - Agiorgitiko • -- / 56
Strofilia Estate, Greece 2019
beer • 9
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Alfa
5% ABV | lager | Greece
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Brooklyn Brewery
5% ABV | pilsner | USA
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Captain Lawrence
4.8% ABV | kölsch | USA
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Peroni
5.1% ABV | lager | Ital y
up to 12 years of age
Download PDF-
Spaghetti • 10
tossed in butter, side of Parmesan cheese
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Spanakopita Triangles • 10
golden crispy spinach & fetta pie
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Crispy Chicken Tenders • 12
white meat chicken tender, honey mustard; fries
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Twin Kids Beef Sliders • 14
cheddar; fries
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Grilled Chicken & Asparagus • 15
chicken breast
Below is a sample of some of our popular food and beverage packages at Mezze On The River.
Looking for something custom? Contact us directly and our events team is more than happy to work with you to customize something to fit your needs!
Please fill out the event form and a member of our events team will get back to you within 24 hours.